Description
Two types of Peppers have been added to this Rub to a Subtle Heat. This Rub will add an interesting twist to White Fish, Salmon, Shrimp and Scallops. Add Extra Virgin Olive Oil and Fresh Squeezed Lemon. Sprinkle Rub Generously for More Intense Heat and Sprinkle Less for a Milder Heat. Grill, Pan Fry or Bake in Oven
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