Category: What’s happening right now

What's happening right now

There’s a Bird in my Rosemary Plant!!

justjulesmeyer
It startled me when I went to cut some Rosemary the other day!
I thought it was a Rabbit! It was a Bird!!
9 EGGS!
I saw the little black thing coming out of her head.
I knew it was the bird we call (well, I call), ‘The Bird with the Hat”. You see them running across the street allot or in the backyard. I always say, “there goes the bird with the hat”!
It is a Gambel’s Quail. I will keep you updated on the little birdies as they hatch.

http://www.justjulesinthekitchen.com Sign up for my blog (and don’t forget to confirm it in your email box)

Looking for a Fathers Day, Birthday or Wedding Gift? Consider shopping my online store. I have great Spice Box Gift Sets, Greeting Cards, and my Cookbook PASSION My Journey through Food.

Media and Events, What's happening right now

COME JOIN US! I will be the key note speaker at…

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WE WOULD LOVE FOR YOU TO JOIN US!!

Date: Thursday April 8, 2021

Time: 3pm to 6pm

Room Location: *Note Room Change from LaCocina to Mallorca Ballroom at Encanterra Country Club. Open to the Public, Invite your friends! Seating will be tables of 6.

Address: 36460 N Encanterra Drive, San Tan Valley, Arizona 85140. *Go to Guest Entrance, Main Gate.

Purchase Tickets: Approx. 25 tickets left. $40 per ticket – Call Gabriella at 602-743-1422

This is a Charity Tea Luncheon sponsored by the General Federation of Women’s Clubs, San Tan Valley, Arizona Chapter. There will be a luncheon with wonderful handmade Tea Sandwiches by Gabriela Petruccelli (who is also on the Fundraiser Committee), and of course Tea along with Entertainment, Silent Auction, Door Prizes and Raffle Tickets.

I have been asked to be the Keynote speaker at this event talking about my cookbook “PASSION My Journey through Food” and the journey to fulfilling your dreams!

We look forward to seeing you there!

Browse my on-line store at http://www.justjulesinthekitchen.com

Cookbook; Passion My Journey through Food, Just Jules in the Kitchen Spice line and Greeting Cards

Greeting Cards!, Jules Photography, What's happening right now, What's New?

I’m SO excited!! My New GREETING CARD LINE is here! 7 different sets to choose from! Great for yourself and great for gifts! Take a peak…1 of 7…

justjulesmeyer

Looking for gifts or something fun for yourself? Check out my new Greeting Card Sets (7 sets to choose from)! Consider ordering my Step-by-Step, Color Photo Cookbook “PASSION My Journey through Food” and Just Jules in the Kitchen Spices. In combination also makes great Wedding or Shower gifts.

Go to my store at http://www.justjulesinthekitchen.com to look at all selections and descriptions.

Sign up for my blog while you’re there! Once signed up don’t forget to confirm in your email box. Watch for more Greeting Card sets in the months to come! Also take a look at my new Lavender & Citrus Rub! Spice Gift Box Sets Available!

Just Jules Spice Rubs, What's happening right now

Smoked Beer Can Chicken with my Pecan Smoked Chicken Rub!

justjulesmeyer
John did a fabulous job on this Beer Can Chicken Smoked on the Big Green Egg. I think it was his best yet! We used my Pecan Wing Rub (which you can get at http://www.justjulesinthekitchen.com/shop)
This is my most popular rub and I just made a new batch! Look how juicy and moist this Chicken is? This Rub is excellent on Chicken Breasts, Thighs, Drumsticks, Whole Chicken, Fryer Chicken and Salmon.
Simply beautifully done!
This was a very delicious dinner!

http://www.justjulesinthekitchen.com/shop

Watch for my new Greeting Card line. 5×7 Color Food Photos, my Photography, New Photos! Blank inside. Comes in Boxes of 6 Cards.

From Jules Cookbook, Jules Creations, What's happening right now

HAPPY THANKSGIVING!!

justjulesmeyer
Pecan Tarts (I bloggged this recipe about a month ago). These are softer in the center and the outside is chewy like caramel! Sticks to the teeth!
Little Pepperoni Tacos (on page 54 of my book PASSION My Journey through Food) Everyone seems to love these! Bite size pop in your mouth! These are great to add to a cheese board.
Pecan Smoked Wings (page 36 in my book PASSION My Journey through Food). You can also buy the Dry Rub for this recipe on my website. These are fabulous! I serve them will a Mild Mustard Sauce also in my book.
Cranberry Relish! I added 2 Tsp of Black Pepper! Yep Black Pepper! We get this amazing Blueberry Jam from Florida and the Berries are socked in Pepper. It is absolutely fabulous! I decided to try it here and it worked!

Happy Thanksgiving to you all! May God bless you richly!

PASSION My Journey through Food! http://www.justjulesinthekitchen.com Watch for my new Spice Rub and Greeting cards which will be out the first week of December. Great for gifts!