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Roma Tomatoes before and after! I am so happy! I’ve never grown Roma’s before. I love their shape, their firmness and their color. They are a plum variety with a dense, meaty flesh and they have a rich flavor. It’s good to eat with baby Buffalo Mozzarella Balls like Caprese and I’ve heard it is one of the best Tomatoes for Sauces and Soups. I jut love the firmness and robust color.
Yellow Pear Tomatoes fun to just take off the plant and “pop” in your mouth! Yellow Pear is one of the oldest varieties and is ideal for those who find other Tomatoes too acidic (good to know).